Tortilla Chicken Bean Soup

Tortilla Chicken Bean Soup
Tortilla Chicken Bean Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can (10-1/2 ounces) condensed chicken with rice soup, undiluted

  • 1-1/3

    cups water

  • 1

    cup salsa

  • 1

    can ranch style beans

  • 1

    can canned black beans, rinsed and drained

  • 1

    cup frozen corn

  • 1

    cup frozen diced cooked chicken

  • 1

    ounce taco seasoning

  • Additional chicken broth for thinning soup

Directions

In a large saucepan, combine the first eight ingredients. Cook over medium-high heat for 5-7 minutes or until heated through. Or, place all ingredients in a crock-pot and cook on low for 4-5 hours.

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