AMISH FRIENDSHIP BREAD

By stepjo7269

Ingredients

• Starter:
• 11 (.25 ounce) package active dry yeast
• 1/4cup1/4 cup warm water (110 degrees F/45 degrees C)
• 3cups3 cups all-purpose flour, divided
• 3cups3 cups white sugar, divided
• 3cups3 cups milk
• Bread:
• 1cup1 cup oil
• 1/2cup1/2 cup milk
• 33 eggs
• 1tsp1 tsp vanilla
• 2cups2 cups flour
• 1cup1 cup sugar
• 1-1/2tsp1-1/2 tsp baking powder
• 2tsp2 tsp cinnamon
• 1/2tsp1/2 tsp baking soda
• 11 - (5.1 oz) box instant vanilla pudding
• 1/2tsp1/2 tsp salt
• 1cup1 cup nuts
• Starter:
• 22. On days 2 thru 4; stir starter with a spoon. Day 5; stir in 1 cup flour, 1 cup sugar and 1 cup milk. Days 6 thru 9; stir only.
• Bread:
• ●To 1 cup starter, add 1 cup oil, 1/2 cup milk, 3 eggs, and 1 tsp vanilla. Mix well.
• ●In a separate bowl combine the following dry ingredients and mix well: 2 cups flour, 1 cup sugar, 1-1/2 tsp baking powder, 2 tsp cinnamon, 1/2 tsp baking soda, 1 - (5.1 oz) box instant vanilla pudding, 1/2 tsp salt, 1 cup nuts.
• ●Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans.
• ●Bake at 325 degrees for 1 hour.

Preparation

Step 1

As above.