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Chocolate Macaroons

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Rate this recipe 4.6/5 (31 Votes)
Chocolate Macaroons 1 Picture

Ingredients

  • 3 cups rolled oats
  • 1 cup sweetened, flaked coconut
  • 1/2 cup butter
  • 1/2 cup milk
  • 1 1/2 cups sugar
  • 6 tablespoons unsweetened cocoa
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Details

Preparation

Step 1

1) In a large bowl, mix together oats and coconut.

2) In a large pot, mix together butter, milk, sugar, cocoa and salt. Bring to a boil and remove from heat. Stir in vanilla.

3) Pour boiled mixture over oats and coconut. Stir together and remove tablespoon size portions. Drop onto wax paper and cool.

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