Chicken Roasted

By BlueSchmoo

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Ingredients

3 pound chicken
salt and pepper to taste

Details

Servings 6

Preparation

Step 1

Season the bird, inside and out, and place, breast side down on the 1-inch rack. Cook on high for 20-minutes, turn over, and cook another 25-minutes or to an internal temperature of 165F

If using a frozen chicken, cook for 25-minutes per pound