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Bacon or Sausage & Eggs

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Ingredients

  • 2 large eggs
  • 2 slices of bacon or 2 sausage patties or links
  • salt and pepper to taste

Details

Servings 1

Preparation

Step 1

Crack the eggs in a shallow dish and place on the pan liner, Lay the bacon or sausage on the 4-inch rack and cook on high for 10-minutes or until the eggs are set

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