Peanut Butter Shortbread

By wmedders

Ingredients

• 1 1/4 C flour
• 3 Tbsp brown sugar
• 1/3 C real butter
• 1/2 tsp vanilla
• 1/2 C mini semi chips
• 2 oz semisweet chips
• 1 tsp shortening

Preparation

Step 1

Combine flour and sugar in bowl. Add butter and cut until mixture looks like fine crumbs.
Stir in PB and vanilla.
Stir in chip pieces. Knead until smooth.
Pat dough into 8 inch circle on ungreased cookie sheet, press edges like a pie.
Cut into 16 wedges.
Bake at 325 for 25 to 30 min.
Cut again and cool.

Heat and stir choc chips, and shortenin in sauceopan and drizzle over each piece.