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Ingredients
- 2 cups peanut butter
- 1 stick butter, softened
- 3 3/4 cups powdered sugar (1 pound)
- 3 cups Rice Krispies
- 12 ounces chocolate chips
- 6-8 ounces milk chocolate
- chunk of parafin (size of walnut)
Details
Servings 24
Preparation
Step 1
Mix together peanut butter, powdered sugar and butter. Stir in crushed Rice Krispies. Chill.
Melt chocolate chips, milk chocolate and parafin in the microwave. Form the peanut butter mixture into small balls. Dip them with tongs into the chocolate and coat evenly. Set them on a cookie sheet covered with waxed paper. Chill.
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