French Fries
By BlueSchmoo
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Ingredients
- 2 Lg Baking Potatoes
- Salt
- Parmesan Cheese (optional)
Details
Servings 4
Preparation
Step 1
Cut off 1/2 inch from the ends of 2 large baking potatoes. Cut 1/2 inch off the sides to make a square sided potato. Cut, lengthwise, into 1/2 inch fries. Toss with vegetable oil and salt and pepper. Lay on 4" rack and Nu-Wave on HI for 20 minutes or until crisp (turning 1/2 way).
Cook as directed above but before serving, toss with Salt
Parmesan Fries: Cook as directed above but before serving, toss with 1/2 cup of grated parmesan cheese
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