Crab Dip

By srumbel

This Crab Dip is the perfect party appetizer! Cold, creamy, and loaded with crab meat!
from lovegrowswild.com

Ingredients

• 8 ounces cream cheese, softened
• 1/4 cup mayonnaise
• 1 teaspoon Worcestershire
• 1 cup cocktail sauce
• 8 ounces crab meat, chopped into fine pieces
• crackers, for serving

Details

Preparation time 5mins
Cooking time 5mins

Preparation

Step 1

In a medium bowl, add the softened cream cheese, mayonnaise, and Worcestershire, and stir to combine. Spread the cream cheese mixture in an even layer in your serving dish of choice. (I like to use a pie pan or large plate.) Top with a layer of cocktail sauce followed by a layer of crab meat. Serve immediately with crackers or refrigerate up to 2-3 hours before serving.