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Ginger Cookies

By

from Mary Burress

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Rate this recipe 4/5 (1 Votes)
Ginger Cookies 1 Picture

Ingredients

  • 1 cup sugar
  • 3/4 cup shortening
  • 1 egg
  • 1/4 cup black molasses
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1 tsp baking soda
  • dash of salt
  • 2 cups flour

Details

Adapted from bobscooking.com

Preparation

Step 1

Mix wet ingredients thoroughly; then mix dry. Combine.
Chill before baking.
Make little balls of dough and smash them.
Dip into (additional) sugar and bake at 350 degrees (until cracks appear)(~10 minutes)

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