Easy Tuna Casserole
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 3 cups cooked macaroni
- 1 (6 ounce) can tuna, drained
- 1 pkg. frozen peas
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 cup shredded Cheddar cheese
- 1 1/2 cups French fried onions
Details
Servings 8
Preparation time 15mins
Cooking time 45mins
Adapted from allrecipes.com
Preparation
Step 1
Preheat oven to 350°.
In a 9x13-inch baking dish, combine the macaroni, tuna, peas and soup. Mix well, and then top with cheese.
Bake for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.
Review this recipe