Super Nachos

By jeckert

Ingredients

• 1 lb. lean ground beef
• 1 small onion, chopped
• salt and pepper to taste
• 2 - 1 lb cans refried beans
• 4 oz can chopped green chilies
• 3 cups grated cheddar cheese
• 3/4 cup taco sauce
• 3 green onions, chopped
• ripe olives, chopped
• 1 pt. sour cream
• nacho chips

Preparation

Step 1

Brown beef with onions, salt and pepper. Spread beans on bottom on 9 x 13 pan. Spread meat over beans. Add chilies and cheese. Brizzle taco sauce on top. Bake uncovered in 400 degree oven for 25 minutes. Remove and quickly garnish with onions, olives and sour cream. Serve hot with chips.