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Pork Chop Stuffing Bake

By

kraft.com recipes

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Ingredients

  • 1 pkg. Stove Top Stuffing Mix for Chicken
  • 4 boneless pork chops (1 lb.)
  • 1 can (10 fl oz) low fat condensed cream of mushroom soup
  • 1 large onion, chopped
  • 1/2 tsp. dried thyme leaves
  • 1/2 cup Kraft Mozza-Cheddar Shredded Cheese

Details

Servings 4
Preparation time 15mins
Cooking time 45mins
Adapted from kraftcanada.com

Preparation

Step 1

Heat oven to 350°F. Prepare stuffing mix as directed on package; set aside.

Meanwhile, heat large ovenproof nonstick skillet on medium-high heat. Add chops; cook 4 min. on each side or until browned on both sides. Mix soup, onions and thyme; spoon over chops. Top with prepared stuffing; sprinkle with cheese.

Bake 20 to 30 min. or until chops are cooked through(160°F).

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