Peanut Butter Frosting

By sunshine68

Ingredients

• Peanut Butter Frosting
• No-Bake Peanut Butter Pie
• Best Peanut Butter Cookies Ever
• Peanut Butter Bacon Cupcakes
• Peanut Butter Cup Cookies
• Peanut Butter Cookie Pie
• Peanut Butter Bars I
• Fluffy Peanut Butter Frosting
• Flourless Peanut Butter Cookies
• Battle of the Butter: Salted vs. Unsalted
• Sugar and Sweeteners
• All about Cream
• 1/2 cup butter
• 1 cup creamy peanut butter
• 4 cups confectioners' sugar
• 1/3 cup cream

Details

Servings 3
Adapted from allrecipes.com

Preparation

Step 1

Directions

In a large bowl, beat butter and peanut butter until light and fluffy. Slowly beat in 1/2 of the confectioner's sugar. Mix in 1/4 cup of the cream. Beat in the remaining confectioners' sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency. Makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.

Kitchen-Friendly View

PREP


15 mins

READY IN

15 mins