Wild Salmon Salad

By bonitariley

Ingredients

• 6 ounces canned wild salmon
• 1 tablespoon reduced-fat mayonnaise
• 1 teaspoon Dijon mustard (or more if desired)
• 2 tablespoons minced onion (optional)

Details

Servings 1
Cooking time 5mins
Adapted from joybauer.com

Preparation

Step 1

This recipe makes

This recipe makes

In a small bowl add the salmon, mayonnaise, mustard, and onion (if using), and black pepper to taste. Using a fork, mash the salmon and combine with the other ingredients.

In a small bowl add the salmon, mayonnaise, mustard, and onion (if using), and black pepper to taste. Using a fork, mash the salmon and combine with the other ingredients.