Rachael Ray: Rachael's Daytime Talkshow

By nanarose

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Ingredients

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8 slices of bacon
1 tablespoon EVOO – Extra Virgin Olive Oil
1 pound ground beef
Salt and pepper
1 bag blue corn tortilla chips
1 cup blue cheese crumbles
1 cup shredded Monterey Jack Cheese
1 romaine heart, chopped
2 to 3 scallions, thinly sliced, for garnish
Sour cream

Details

Servings 1
Adapted from rachaelrayshow.com

Preparation

Step 1

Yields: 6-8

This Show Has Not Yet Aired

Tune in this week when Rachael makes this recipe on the show, and then check back here for the step-by-step instructions.

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