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Quinoa Pop

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Ingredients

  • 1 c. quinoa
  • 2 c. water
  • 1 c. blueberries
  • 5 T, agave nectar
  • 1/4 c. coconut sugar
  • 2 bananas
  • 1 c. yogurt
  • 1/2 c. milk

Details

Servings 8

Preparation

Step 1

1. In a pot, combine the quinoa with the water, cover with a lid and bring to a boil. Reduce heat to medium and let simmer for about 10 mintues or until the water is absorbed.
2. Transfer quinoa to a blender and add the bluberries, agave nectar, coconut sugar, bananas, yogurt, and milk. Blend all ingredients together to a smooth texture.
3. Pour into molds and insert sticks.
4. Freeze until solid

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