The Health Nut Baked Sweet Potato Fries

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These oven-baked sweet potato fries are simple, healthy and delicious. They are so good that I forget that they are actually healthy.

  • 4
  • 10 mins
  • 50 mins

Ingredients

  • Sweet Potatoes, spiraled using larger noodle blade
  • 5 tablespoons dijon mustard
  • 2 tablespoons olive oil
  • 1 clove garlic (chopped)
  • 1 teaspoon Italian herbs

Preparation

Step 1

Add 5 tablespoon dijon mustard, 2 tablespoon olive oil, 1 clove garlic (chopped), and 1 teaspoon Italian herbs to a gallon plastic bag. Shake to mix. Add Potatoes

Place potatoes onto parchment lined baking sheet.

Bake at 450˚F for 30-40 minutes and voila…restaurant quality sweet potato fries without the frying! The spicy mustard really adds a lot of flavor to these fries.

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