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BBQ Chicken Dip

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Ingredients

  • 1 pkg. (8 oz.) Cream Cheese, softened
  • 1/2 cup Sweet Honey Barbecue Sauce
  • 1 cup shredded cooked chicken breasts
  • 1 cup Finely Shredded Colby & Monterey Jack Cheeses
  • 2 green onions, sliced
  • 1/4 cup chopped fresh cilantro

Details

Servings 20
Preparation time 15mins
Cooking time 40mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350ºF.

MIX cream cheese and barbecue sauce in medium bowl until blended. Add chicken and shredded cheese; mix well.

SPREAD onto bottom of shallow ovenproof dish.

BAKE 20 to 25 min. or until hot and bubbly. Sprinkle with onions and cilantro.

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