Ham and Bean Soup

Ham and Bean Soup
Adapted from cooks.com
Ham and Bean Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from cooks.com

Ingredients

  • 1

    lb. 15 bean soup package

  • Large hambone

  • Approximately 2 1/2 to 3 cups diced ham

  • 1

    med. onion, chopped

  • 2

    tsp. garlic powder

  • 1

    tsp. dry mustard

  • 1

    bay leaf

  • Pepper to taste

  • 1

    (16 oz.) can of stewed tomatoes (diced)

  • 2

    qts. water

Directions

Soak beans overnight, wash, drain. Add all above ingredients into a crockpot. Start on high and leave at that temperature until beans are well done. NOTE: 15 bean soup can be substituted by navy beans, lima beans or lentils. Do not use the included ham seasoning package.

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