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Maple Bourbon Barbecued Chicken

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Rate this recipe 4.5/5 (15 Votes)
Maple Bourbon Barbecued Chicken 1 Picture

Ingredients

  • 4 chicken breasts (bone-in, skin on)
  • 1/2 cup bourbon
  • 1/4 cup maple syrup
  • 1 heaping tbsp whole grain mustard
  • 1-2 cloves garlic (I used two)
  • 1 tsp each salt and pepper

Details

Adapted from janetishungry.blogspot.com

Preparation

Step 1

Combine all marinade ingredients in a bowl, mix well.

Add chicken and marinate for 4-8 hours. (Tip: to save time I throw the chicken in the marinade frozen right out of the freezer, and then it is thawed and ready to go when I get home).

Remove chicken breasts from marinade and give to your husband to BBQ. Warn him that if he returns them burnt, there will be hell to pay.

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