Holly Cookies:

By ldelmas

Ingredients

• 1 stick butter
• 30 large marshmallows (3.5 cups small)
• 3 Tlbs milk (or egg nog)
• 1/2 tsp. vanilla
• 1/2 tsp green coloring (use as much as needed for dark green color)
• 3.5 cups cornflakes (frosted are the best)
• Round Red Cinnamon candies

Preparation

Step 1

Carefully melt first 4 ingredients on very low heat in extra large skillet. Stir in cornflakes. Combine well.
Keep heat on lowest setting.

Working quickly, drop cornflake mix on to parchment paper.
Drop 3 red cinnamon candies on each one.
Assembly best done with at least 2 people. :-)