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Ingredients
- 1 pkg. Buddig Corned Beef-the large size
- 1 8 oz. sauerkraut
- 1 8oz. bag of shredded Swiss cheese
- 1 c. mayonnaise
Details
Preparation time 5mins
Cooking time 120mins
Preparation
Step 1
Heat in crock pot, then turn to low.
Serve with rye bread or tortilla chips
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