Creamed Corn

By Diane0911

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Ingredients

1 Can whole kernel corn
half and half cream
6-9 saltine crackers
sugar
2 Tbs butter
Salt & pepper

Details

Servings 4

Preparation

Step 1

Drain corn and plac in sauce pan. Add enough 1/2 & 1/2 to barely cover corn. Heat to near boil. Add butter and stir until melted. Crumble crackers and add to mixture. Add sugar, salt & pepper to taste. (May also add all inredients together and bake in oven for 30 minutes at 350 degrees.)