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Chicken (or Turkey) Salad Panini

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Rate this recipe 4.3/5 (8 Votes)
Chicken (or Turkey) Salad Panini 1 Picture

Ingredients

  • 1 1/4 cups chopped cooked chicken breasts (or turkey breasts)
  • 1/8 cup KRAFT Light Mayo Reduced Fat Mayonnaise
  • 1 tbsp. Bacon Bits
  • 1 green onion, chopped
  • 1 tbsp. Lite Ranch Dressing
  • 4 slices bread or your choice (multi-grain, sourdough, etc.)
  • 4 slices tomato
  • 1 oz. cheese of your choice

Details

Servings 2
Preparation time 15mins
Cooking time 15mins
Adapted from kraftrecipes.com

Preparation

Step 1

1. Heat panini grill.
2. Combine first 5 ingredients; spread onto 2 bread slices. 3. Top with tomatoes, cheese and remaining bread slices.
4. Cook 6 minutes or until sandwiches are golden brown on both sides.

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