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Worcestershire Sauce Substitute

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Ingredients

  • Apple cider vinegar, 1/2 cup
  • Water, 2 tbsp.
  • Soy sauce, 2 tbsp. (low sodium variety)
  • Brown sugar, 1 tbsp.
  • Garlic powder, 1/4 tsp.
  • Mustard powder, 1/4 tsp.
  • Onion powder, 1/4 tsp.
  • Ginger, 1/4 tsp. (minced)
  • Cinnamon, a pinch
  • Pepper, a dash

Details

Servings 1
Adapted from buzzle.com

Preparation

Step 1



Mix all the components together in a cooking pan and place on a medium flame. Allow it to boil and then allow it to simmer on a lower flame for 45 seconds more. Let it cool down before using and store in a cool, dry place. One tablespoon of this can be used to substitute an equal amount of Worcestershire sauce. This makes about ¾th cup of the sauce.

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