Worcestershire Sauce Substitute
By tcasteel2000
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Ingredients
- Apple cider vinegar, 1/2 cup
- Water, 2 tbsp.
- Soy sauce, 2 tbsp. (low sodium variety)
- Brown sugar, 1 tbsp.
- Garlic powder, 1/4 tsp.
- Mustard powder, 1/4 tsp.
- Onion powder, 1/4 tsp.
- Ginger, 1/4 tsp. (minced)
- Cinnamon, a pinch
- Pepper, a dash
Details
Servings 1
Adapted from buzzle.com
Preparation
Step 1
Mix all the components together in a cooking pan and place on a medium flame. Allow it to boil and then allow it to simmer on a lower flame for 45 seconds more. Let it cool down before using and store in a cool, dry place. One tablespoon of this can be used to substitute an equal amount of Worcestershire sauce. This makes about ¾th cup of the sauce.
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