Easy and Fluffy Belgian Waffles - Something Swanky

By mrsjorn

Ingredients

• 1 3/4 c. AP flour
• 1/4 cup corn starch
• 2 tbsp. sugar
• 1 tbsp. baking powder
• 1/4 tsp. salt
• 2 eggs
• 1 3/4 c. milk
• 1/2 c. cooking oil
• 1 1/2 tsp. vanilla
• a pinch of nutmeg
• 1/2 tsp cinnamon

Details

Servings 1
Adapted from somethingswanky.com

Preparation

Step 1

Easy and Fluffy Belgian Waffles - Something Swanky

Easy and Fluffy Belgian Waffles

There is no food on this planet that says “home” to me quite like a fresh, golden, fluffy Belgian Waffle does. My parents have been making waffles for us on the weekends for as long as I can remember, and I have found them to be just as heart warming as they are filling.

that inspired a few changes in mine. She adds a little corn starch to her batter to make it extra crispy on the outside (a must). And she also adds just a pinch of cinnamon and nutmeg– which I had completely forgotten I LOVE in my waffles! Just that tiny bit of seasoning makes an enormous difference.

So, if you’re on Team refuse-to-whip-the-egg-whites too (and really, even if you’re not!) these waffles are for you. They are absolutely golden, crispy delicious on the outside, and completely soft and fluffy on the inside. This has been one family tradition that is SUPER easy to keep up with :) .

Easy and Fluffy Belgian Waffles

Preheat your waffle iron.

Whisk all of the ingredients together in a large bowl until smooth.

(Grease waffle iron before each use) Pour approximately 1/2 cup batter onto the hot waffle iron, and cook for 3:30 minutes, or to your liking.

http://www.somethingswanky.com/easy-and-fluffy-belgian-waffles/

from Sally’s Baking Addiction

62 Responses to “Easy and Fluffy Belgian Waffles”

Orrrr, we could just make this version. Works for me!

hahaha, seriously, let’s just team up. I hate folding them in because it stresses me out!! I’m always like, “oh wait, did I mix them in too much? Or not enough? Am I going to have fried egg white whip in my waffle?” Ahhhhh! See what I mean?

sally @ sallys baking addiction

Jessica@AKitchenAddiction

Love your new look Ashton! :) Very cute! We have a waffle maker and I have been in need of a great recipe; can’t wait to try this out! Thanks for sharing!

So, so fluffy and awesome! I almost hate to say this, but I like waffles better than pancakes (gasp). But it’s true! They are better at holding little pockets of butter and syrup!

Thanks Ashton… Now I have to go buy a waffle maker! This looks SO good! Have a great day my friend : )

can’t wait to try these! I just got a belgian flip waffle maker today and have officially declared tomorrow waffle day!

Haha. I saw some pancake recipes yesterday that called for whipped egg whites. My response was, “What? Why? Pancakes are perfectly fluffy without that. I’m getting out of here!” I guess I should at least try but, eh, I’m kind of lazy. I wish I had a waffle iron. I LOVE waffles and these look great!

How many waffles does this recipe make?

I found this recipe last night, the night before Father’s Day, and woke early this morning to make them for my hubby and kids. HOLY SMOKES, these waffles are insanely good!! We couldn’t get enough of them!!! They will be a part of our family from now on!! And thanks for making me a rock star!! ;)

have you tried to use melted butter instead of oil? I love the taste of butter, but wonder if it would make any difference.

So happy I found you! Today we became proud owners of a waffle maker and I’ve spent the last 30 minutes looking at recipes. I didn’t realize so many had whipped egg whites and yeast. I am sooo glad I found yours!! Can you pleease tell me if there is a substitue, or omission, for the cornstarch? I don’t have it on hand and my kids are dying for the waffles in the morning. Thanks so much!!

I have a wolfgang puck waffle maker, but honestly, I think I’d like an even better one. I have my eye on this one:

http://www.amazon.com/KitchenAid-Line-Series-Waffle-Baker/dp/B003AM7KKI/ref=sr_1_2?ie=UTF8&qid=1375233153&sr=8-2&keywords=belgian+waffle+maker

It’s hard to find a restaurant that makes good ol’ fashioned waffles.

We’ve just made these and they are EVERY BIT AS PERFECT as described here! Thank you so much for this recipe – it’s so easy but delivers the perfect texture! I like super sweet stuff so will add a bit more sugar next time, but that’s just my personal taste. I won’t need any other Belgian Waffle recipe. Thank you!

How many Belgian waffles does the recipe make (approx)?

I refuse to make waffles because they never turn out crispy and Im in the refuse to whip group too. Can this recipe be used in a regular waffle maker?

LOVE this recipe with the nutmeg! Added lemon zestand its delicious! Thanks!

So, I don’t like waffles. But I finally bought a waffle maker for my husband who loves them. I also haven’t eaten one in years so I thought I should at least try one. This recipe is sooo much better than I remember as a child (sorry mom). I will definitely eat waffles from now on. Thanks for sharing this!

Hello, I want to thank you and tell everyone that this recipe is perfect. I’ve made this recipe so many times I have it memorized! I add a good dusting of cinnamon to the batter and grind in some nutmeg as well. They turn out perfectly crispy on the outside and fluffy within every single time. I get three to four thick belgian waffles with my waffle maker, and I aleays cook on maximun heat. Thanks for the best waffles I’ve ever made!

Great recipe!  What setting do u put your waffle maker on?  Thanks

My waffle maker only has one setting– I’m sorry I don’t have a better answer for you!

Cake Mix

Heath Candy