Auntie Bobby's Chicken WIngs
By LisaCampbell
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Ingredients
- 25-30 chicken wings
- 4 cups soya sauce
- 1/2 cup brown sugar
- 1 tsp dry mustard
- 1/2 cup vinegar
- Kikoman teriyaki sauce baste and glaze
Details
Preparation
Step 1
Wash chicken and steam for 7 minutes.
Marinate in remaining ingredients for 12 hours.
Bake @ 375*
30 minutes
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