Niffey's Shrimp Scampi

By FASCN8G

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Ingredients

Sauce:
shrimp peeled and deveined
Wondra Flour
herbs of choice
olive oil
butter
garlic, minced
chicken broth
sherry
splash of worstershire
salt and pepper to taste

Details

Preparation

Step 1

Lightly dust shrimp with flour and herbs. Cook shrimp in oil, butter and garlic. Remove shrimp from pan and make sauce. Mix ingredients to you taste preference. Mix shrimp with sauce and place on rice.