Easy Italian Cookies
By francesn
Rate this recipe
4.5/5
(31 Votes)
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Ingredients
- 1/2 lb butter
- 2 large eggs
- 1 cup sugar
- 4 cups flour
- 2 tbsp. baking powder
- 2 tbsp. vanilla
- icing
- 1/2 box confectioners sugar
- 2 tbsp. milk
- 1 tbsp. lemon juice
Details
Adapted from cookingwithnonna.com
Preparation
Step 1
Cream butter and sugar,add eggs and flavoring. Mix well. Blend in flour and baking powder. work to form soft pliable dough. Break off pieces of dough, roll into a short pencil then shape dough to form a turban
bake in preheated 375 degree oven for 15-20 min
(lightly brown)
icing
blend sugar and lemon juice, add milk slowly to form a soft, smooth icing. ice cookies while warm. add sprinkles if desired
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