Pecan Pie

By SuzyHomemakerGoneBad

this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..

Ingredients

• 1/2-1 cup margarine
• 2 cups light brown sugar, packed
• 3 eggs
• 1 (9 inch) pie shells
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla
• 1 1/2 cups pecans, chopped

Details

Servings 1
Preparation time 30mins
Cooking time 75mins
Adapted from food.com

Preparation

Step 1

1. In a saucepan, melt margarine with brown sugar.
2. Add eggs, salt, and vanilla and mix well.
3. Add pecans.
4. Pour mixture into an unbaked pie shell.
5. Bake in preheated oven at 350 degrees for 45 minutes.