Special Hamburgers

By KDCooks

This was one of favorites that my mom made growing up and still is!

Ingredients

• 3 slices of bread ( 4 slices, if thin)
• 1/3 cup milk
• 1/2 ketchup
• 2 lbs ground beef
• 2 tsp salt
• 1/4 tsp pepper
• 1 egg, slightly beaten
• 2 Tbps margarine
• 2 large onions, thinly sliced
• 9 thin slices of tomato
• 9-18 slices of bacon

Details

Servings 9

Preparation

Step 1

1. Cut bread into cubes; place in large bowl. Add milk and ketchup - mix. Add beef, salt & pepper, and egg. Mix with hands.
2. Add butter to pan over medium/heat. Add onions; saute until golden.
3. Shape meat mixture into 18 patties. Take 1 patty and top with tomato and onions. Top with 2nd patty and seal edges. Wrap 2 strips of bacon around to help secure.
4. Fry in pan over medium high heat or on grill.