MONKEY BREAD

By Shirl

It's so easy, even a monkey can do it!

Ingredients

• REFRIGERATED BISCUIT DOUGH (10)
• 1/4 C. MELTED BUTTER OR MARGARINE
• 1/4 C. SUGAR
• 1/4 C. BROWN SUGAR
• 3/4 TSP. CINNAMON

Preparation

Step 1

PUT THE BUTTER (OR MARGARINE) IN A SMALL BOWL AND MELT IT IN THE MICROWAVE.
MIX THE SUGARS AND THE CINNAMON TOGETHER IN A SMALL DISH OR BOWL.
DIP A BISCUIT INTO THE MELTED BUTTER, AND THEN INTO THE SUGAR/CINNAMON MIXTURE, COATING ALL SIDES.
PLACE THE COATED BISCUITS INTO A PIE PLATE OR SMALL SQUARE PAN.
BAKE ACCORDING TO THE PACKAGE DIRECTIONS, USUALLY 10-12 MINUTES AT 400 DEGREES.
LET-COOL SLIGHTLY BEFORE REMOVING FROM THE PAN.