Fluffy Muffins

By luvmybuttonsnbows

POWER LEVEL: Medium High (7)
MICROWAVE TIME: 1/2 to 2 1/2 mniutes
Makes 12 large muffins

Ingredients

• 2 cups unsifted all-purpose flour
• 1/2 cup sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 eggs, beaten
• 1/2 cup cooking oil
• 1/2 cup milk

Preparation

Step 1

In mixing bowl stir flour with sugar, baking powder and salt. Make a well in center of dry mixture.

Combine eggs, oil and milk. Add all at once to dry ingredients and stir just to moisten. Fill paper lined microwave containers 1/2 full.
Microwave at Medium High (7),for 1 to 2 1/2 min. Muffins are done when toothpick stuck in center comes out clean.

Blueberry Muffins Variation: Fold 1/2 cup rinsed, well drained blueberries into batter. Top with cinnamon
sugar.