Rigatoni

By jeckert

Ingredients

• 16 oz. Rigatoni
• 1 medium onion chopped
• 1 cup water
• 1/2 tsp. worchshire sauce
• 1 tbsp parsley flakes
• 1 can ceddar cheese soup
• 1 - 11 oz can zesty tomato soup
• 2 lbs ground beef
• 1 - 6 oz tomato paste
• 1/4 tsp pepper
• 1/2 tsp basil
• parmashawn cheese

Preparation

Step 1

Brown hamburger and add all ingredients.
Boil Rigatoni till tender.
sprinkle with cheese.
serve with french bread