Dulce de Leche No-Bake Cheesecake Pie

By srumbel

If your still looking for a dessert to make for your holiday party or an extra Christmas dessert I highly recommend you make my easy recipe for Dulce de Leche No-Bake Cheesecake Pie!
from katiescucina.com

Ingredients

• 8 oz. cream cheese, softened
• 3/4 cup powdered sugar
• 1/2 cup Dulce de Leche Jarred Spread
• 8 oz. Tub of Cool Whip
• 6 oz. Oreo Pie Crust
• 3/4 cup Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling
• Caramel Sauce

Details

Preparation time 65mins
Cooking time 65mins

Preparation

Step 1

In a stand mixer with a paddle attachment, whip the cream cheese until light and fluffy (about 1 minute on medium-high speed). Then add in the powdered sugar. Whip on low then gradually move to medium speed for 1 minute.
Next add in the dulce de leche spread. Whip for 1 minute. Gentle fold in the cool whip topping. Fold until well incorporated. Spoon the dulce de leche cheesecake filling into the oreo pie crust (smooth the top with a spatula).
Chop the 3/4 cup of Nestle Toll House DelightFulls Milk Chocolate Morsels with Caramel Filling. Sprinkle on top of the pie. Cover the pie and refrigerate for at least one hour or until set. Before serving drizzle caramel sauce on top.

Yield: 8 slices