Snow Balls (ingrid)

By lisapearce

Ingredients

• 1/2 C. butter, softened
• 1 cups all-purpose flour
• 1/8 teaspoon salt
• 1 teaspoon vanilla
• 1 cup ground pecans
• 2 TBS sugar
• Confectioners' sugar

Preparation

Step 1

Heat oven to 375 degrees. In a large bowl, cream all ingredients until incorporated.

Using your hands or a small cookie scoop, roll balls about 1 inch in diameter. Place on ungreased cooking sheets and bake 11 minutes or until just starting to brown.

While cookies are still hot, roll in confectioners' sugar. Store in a tin dusted with more confectioners' sugar.

For Christmas make 10 batches yielding apx. 350