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Spiced Pear Bread

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Rate this recipe 4/5 (1 Votes)
Spiced Pear Bread 1 Picture

Ingredients

  • 3-1/4 * 3-1/4 cups all-purpose flour
  • 1 * 1 cup sugar
  • 3 * 3 teaspoons ground cinnamon
  • 1 * 1 teaspoon baking soda
  • 1 * 1 teaspoon baking powder
  • 1 * 1 teaspoon ground cloves
  • 1/2 * 1/2 teaspoon salt
  • 3 * 3 eggs
  • 3 * 3 cans (15-1/4 ounces each) sliced pears, drained and mashed
  • 1/4 * 1/4 cup unsweetened applesauce
  • 1/4 * 1/4 cup canola oil

Details

Servings 4

Preparation

Step 1

* In a large bowl, combine the first seven ingredients. In a small bowl, whisk the eggs, pears, applesauce and oil. Stir into dry ingredients just until moistened.
* Pour into four 5-3/4-in. x 3-in. x 2-in. loaf pans coated with cooking spray. Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

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