Peanut Butter Crunchies - No Bake
By ptemby
Rate this recipe
4.3/5
(23 Votes)
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Ingredients
- 1 cup corn syrup
- 3/4 cup granulated sugar
- 1 cup peanut butter (crunchy or smooth both work)
- 4 - 6 cups of corn flakes
- waxed paper
Details
Servings 24
Preparation time 5mins
Cooking time 10mins
Adapted from merryabouttown.com
Preparation
Step 1
Combine corn syrup and sugar in a large saucepan over medium high heat until the sugar dissolves (but don't bring it to a boil).
Remove from heat and add peanut butter.
Stir until smooth.
Add corn flakes. More cornflakes gives you a crispier treat while less gives you a chewier treat. (I make mine chewier.)
Drop using two spoons onto wax paper and let cool.
Makes approximately 2 dozen.
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