Mocha Sauce

By Claude

chocolate and coffee flavor

Ingredients

• Mocha Sauce
• 1/2 cup heavy cream
• 1 tablespoon instant coffee (I use Starbuck instant - Colombia blend but I guess anything will work).
• 2 tablespoons butter
• 1 cup chocolate chips
• 1 tablespoon light corn syrup
• 1/2 teaspoon vanilla extract

Details

Servings 8

Preparation

Step 1

Mocha Sauce:
Bring cream, coffee and butter to a simmer in a medium saucepan.

Remove from heat and add chocolate chips and let the mixture sit 2 minutes.

Add corn syrup and vanilla and whisk until smooth.

The sauce will thicken as it cools and is best served slightly warm.