Oatmeal Chocolate Chip Cookies
A modified version of the Great Value recipe on the oats box.
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Ingredients
- 2 sticks butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 2 Tbs. milk
- 1 1/2 tsp. vanilla
- 1 1/2 cups flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 4 cups quick oats
- 1 1/2 cups chocolate chips (12 oz bag)
Details
Preparation
Step 1
Preheat oven to 375.
Cream the butter and sugars together with an electric mixer. Beat in the eggs, milk and vanilla, mixing until well combined.
Stir the flour, baking soda and salt together and mix into the wet ingredients. Then stir in the oats and chocolate chips.
Drop by tablespoons onto ungreased cookie sheet or parchment paper. Bake 13-15 minutes at 375 degrees.
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