Hot Chicken Salad
By Diane0911
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Ingredients
- 3 cups cooked chicken (6-7 pounds)
- 4 boiled eggs, sliced
- 1 cup chopped celery
- 1 medium onion
- 1 can water chestnuts
- 1 can cream of chicken soup
- 3 tbs lemon juice
- 3/4 cup Miracle Whip
- Potato chips
Details
Preparation
Step 1
1 Mix sauce and put all other ingredients, except eggs. Butter baking dish. Put half in dish, eggs, then rest of chicken.
2 Bake 15 minutes at 450°. Crush potato chips on top. Bake 10 more minutes
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