Pulled Pork BBQ Sauce

By DaraD

Ingredients

• 2 cups ketchup
• 1 cup water
• 1/4 cup apple cider vinegar
• 8 tbsp. brown sugar
• 1/2 tablespoon black pepper
• 1/2 tablespoon dry mustard
• 2 teaspoon creole seasonings or seasoning salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon molasses
• 1/2 tablespoon lemon juice
• 1/2 tablespoon Worcestershire sauce

Details

Adapted from creolecontessa.com

Preparation

Step 1

o prepare barbeque sauce, mix all ingredients well in a medium pot, bring to boil, reduce heat and simmer for about 15 minutes, stirring occasionally.