Impossibly Easy Vegetable Pie
By tjanddj
Rate this recipe
4.7/5
(18 Votes)
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Ingredients
- 2 cups chopped broccoli or sliced fresh cauliflowerets
- 1/3 cup chopped onion
- 1/3 cup chopped green bell pepper
- 1 cup shredded Cheddar cheese (4 ounces)
- 1/2 cup Original Bisquick™ mix
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 eggs
Details
Servings 1
Cooking time 65mins
Adapted from bettycrocker.com
Preparation
Step 1
1
Heat oven to 400ºF. Grease 9-inch pie plate. Heat 1 inch salted water to boiling in medium saucepan. Add broccoli; cover and heat to boiling. Cook about 5 minutes or until almost tender; drain thoroughly. Stir together cooked broccoli, onion, bell pepper and cheese in pie plate.
2
Stir remaining ingredients until blended. Pour into pie plate.
3
Bake 35 to 45 minutes or until golden brown and knife inserted in center comes out clean. Cool 5 minutes.
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