Buttermilk Pie

By br5496

Ingredients

• 1/2 cup butter melted
• 3 large eggs
• 1 Cup buttermilk
• 1-2 teaspoon vanilla
• 1 Tbsp lemon juice
• 1/8 tsp nutmeg or cinnamon
• 1 1/4 cup sugar
• 4 Tablespoons flour
• 1- 9 inch Pie crust uncooked

Preparation

Step 1

Beat the eggs, then add in the butter, sugar, and flour. Mix until everything is well incorporated
Pour in the buttermilk. Add the nutmeg, lemon juice, and vanilla. Mix until everything is nice and creamy.

Pour the mixture into the pie shell, and bake in a oven set on 325 F, for 1 hour and 10 minutes.
Let cool completely before cutting into (like 45 minutes).

Serve & enjoy!