Hawaiian Baked Ham and Swiss Sandwiches

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Ingredients

• 12 Slices of deli honey ham
• 3 Slices of swiss cheese, cut into fourths
• 1/4 cup Mayonnaise
• 1/2 tablespoon Poppy seeds
• 3/4 tablespoons Dijon mustard
• 1/4 cup Butter melted
• 1/2 tablespoon Onion Powder
• 1/2 teaspoon Worcestershire sauce
• 1 packages (12 count) KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Details

Servings 1
Adapted from luicucina.com

Preparation

Step 1

Cut rolls in half and spread mayo onto 1 side of the rolls. Place a slice or two of ham and slice of swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.

Step 2
In a medium bowl, whisk together poppy seeds, dijon mustard, melted butter, onion powder and worcestershire sauce.

Step 3
Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.

Step 4
Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.