Banana Pound Cake

By LRay

I made this just last night and this cake is very moist and has a beautiful color--and it taste great!

Ingredients

• 1 Cup Butter
• 1 1/2 Cups sugar
• 4 Eggs
• 1 Cup mashed ripe bananas
• 1 Teaspoon vanilla extract
• 2 1/2 Cups all-purpose, sifted Flour
• 1 Teaspoon Baking Powder
• 1/2 Teaspoon Cinnamon

Details

Servings 1
Preparation time 10mins
Cooking time 70mins
Adapted from food.com

Preparation

Step 1

In a large bowl, cream margarine with sugar. Beat in eggs one at a time. Blend in bananas and vanilla. Sift together flour, baking powder and cinnamon and add to banana mixture. Pour into greased tube pan. Bake at 350 degrees fro 1 hour and 10 minutes or until tester comes out clean.