Pomegranate Peppermint Bark
By mdancause
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Ingredients
- 1 cup Organic Coconut Butter
- 0.5 cup Organic Coconut Oil
- 0.5 tsp Peppermint Oil
- 0.25 cup Pomegranate
- 2 Tbsp Dark Chocolate Chips
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Adapted from primalpalate.com
Preparation
Step 1
Line a dish that has a small lip with parchment paper, do not skip this step
Mix together coconut butter, coconut oil and peppermint oil
Transfer mixture to parchment lined dish and spread out evenly
Top with pomegranate arils and chocolate chips
Place in refrigerator for 30 minutes or until hardened before breaking into pieces
Store any leftovers in the refrigerator until ready to eat
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