Not-So-Sweet Frosting

By carvalhohm

Ingredients

• 1 cup milk
• 6 tablespoons flour
• 1 cup butter or margarine
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 1/2 tablespoon cocoa if you want chocolate icing

Details

Adapted from cdkitchen.com

Preparation

Step 1

Cook milk and flour until very thick--3 to 4 minutes (so thick you can't stir), COOL COMPLETELY.

Cream butter, sugar and cocoa (if using cocoa) until very creamy Add milk and flour mixture and vanilla. Beat until thick and creamy (about 4 or 5 minutes).


NUTRITION:
49 calories